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Thiamine and Parkinson’s disease

 The vitamin B-complex are essential water-soluble vitamins, including vitamin B1(thiamine), vitamin B2 (riboflavin ), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6 (pyridoxine), biotin, folic acid and vitamin B12 (cobalamins). A. Vitamin B1 (Thiamine)  Thiamine and Parkinson’s disease Researchers at the Vietnamese American Medical Research Foundation, in the study of the effect of Vitamin …

Foods to Prevent and Treat Parkinson’s disease

Parkinson’s disease is defined as a health condition associated to the depletion of dopamine in the corpus striatum as a result of neuron loss in the substantianigra. The disease most often occurs in the middle age and beyond. Types of food to prevent and treat Parkinson’s disease 1. Fish In the review the use of …